Is Golden Bakery Limited Edition Golden Scone Loaf Soy Free?
Why it's not soy free
- soy
- soy flour
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Wheat Flour, Water, Sugar, Canola Oil, Baker's Yeast, Soy Flour, Vinegar, Vegetable Gum (412), Lodised Salt, Fermented Wheat Flour, Raising Agent (500), Emulsifier (481), Preservative (202), Vitamins (thiamin, Folic Acid). Contains: Wheat, Gluten, Soy. May Be Present: Other Cereals (barley, Oats, Rye), Sesame.
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About this product
Bread · Loaf


