Is Golden Dragon Oyster Sauce Vegetarian?
Description
Thick, glossy condiment delivering concentrated savory umami flavor with mild sweetness and a slightly briny finish. Smooth, viscous texture coats vegetables, meats, and noodles evenly. Commonly used in stir-fries, marinades, glazes, and dipping sauces. Reviewers note consistent flavor enhancement, convenient versatility, and occasional minor complaints about saltiness or bottle spillage.
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Description
Thick, glossy condiment delivering concentrated savory umami flavor with mild sweetness and a slightly briny finish. Smooth, viscous texture coats vegetables, meats, and noodles evenly. Commonly used in stir-fries, marinades, glazes, and dipping sauces. Reviewers note consistent flavor enhancement, convenient versatility, and occasional minor complaints about saltiness or bottle spillage.
Ingredients
Water, Sugar, Salt, Oyster Extractives, (Water, Oyster Extract ( Cooked Oyster, Maltodextrin, Salt, Sugar, Soy sauce, ( Fermented Soybeans, Wheat And Salt), Modified Corn Starch, Hydrolized (Corn, Soy & Wheat) Protein, Caramel Colour, Citric Acid, Xanthan Gum, Sodium Benzoate.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.