Is Golden Platter Chicken Breast Gluten-Free Tenders, Antibiotic Free (Frozen - 1 Unit) Gluten Free?
Description
Crunchy exterior and moist, tender interior yield a mild savory taste; texture is consistently soft inside with a golden crust. Commonly used for quick family dinners, sandwiches, salads, or snack platters. Customer feedback often highlights convenient preparation and consistent texture, while some note occasional slight variability in size or doneness.
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Description
Crunchy exterior and moist, tender interior yield a mild savory taste; texture is consistently soft inside with a golden crust. Commonly used for quick family dinners, sandwiches, salads, or snack platters. Customer feedback often highlights convenient preparation and consistent texture, while some note occasional slight variability in size or doneness.
Ingredients
Chicken Breast Meat, Water, Rice Starch, Sea Salt, Batter/Breaded with: Yellow Corn Flour, Rice Flour, Water, Yellow Corn Meal, Rice Starch, Corn Starch, Sea Salt, Dextrose, Garlic Powder, Onion Powder, Spice, Yeast Extract, Breading Set in Non-Hydrogenated Soybean Oil.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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