Is Golden Platter Chicken Nuggets Vegan?
Description
Golden Platter Chicken Nuggets are a fully cooked, gluten-free snack made from natural ingredients. They are good for appetizers and come in a bulk case. Being made from natural ingredients means that they contain no preservatives. People appreciate that Golden Platter Chicken Nuggets are easy to prepare and enjoy as a tasty and convenient snack option. The fact that they are gluten-free makes them suitable for individuals with dietary restrictions. Overall, Golden Platter Chicken Nuggets offer a delicious and convenient option for those looking for a snack or appetizer made from natural ingredients.
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Description
Golden Platter Chicken Nuggets are a fully cooked, gluten-free snack made from natural ingredients. They are good for appetizers and come in a bulk case. Being made from natural ingredients means that they contain no preservatives. People appreciate that Golden Platter Chicken Nuggets are easy to prepare and enjoy as a tasty and convenient snack option. The fact that they are gluten-free makes them suitable for individuals with dietary restrictions. Overall, Golden Platter Chicken Nuggets offer a delicious and convenient option for those looking for a snack or appetizer made from natural ingredients.
Ingredients
Chicken Breast Meat, Water, Rice Starch, Sea Salt, Batter/Breaded with: Yellow Corn Flour, Rice Flour, Water, Yellow Corn Meal, Rice Starch, Corn, Starch, Sea Salt, Dextrose, Garlic Powder, Onion Powder, Spice, Yeast Extract, Breading Set in Non-Hydrogenated Soybean Oil.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.