Is Golden Rice Crackers GERD Friendly?
Why it's a maybe for GERD friendly
- salt chili powder
salt chili powder
Dietitian noteChili powder and chili oil often contains capsaicin, a compound that can irritate the lining of the esophagus and stimulate the production of stomach acid. This can lead to heartburn, acid reflux, and other discomfort. If you have GERD, it's best to limit or avoid spicy foods, including those with chili powder. However, individual tolerance varies. Some people with GERD can tolerate mild amounts of spice, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
rice palm oil [contains antioxidant tertiary butylhydroquinone (tbhq)], sugar glutinous rice powder potato starch, soy sauce (water, salt, soybean, wheat), scallion powder, monosodium glutamate, salt chili powder, artificial chicken flavour, (palm oil, artificial flavour), modified corn starch, disodium inosinate, disodium guanylate, artificial scallion flavour, [maltodextrin, salt, monosodium glutamate, artificial flavour, sesame oil, yeast extract, soy sauce (soybean, wheat), sugar, silicon dioxide, corn syrup, disodium inosinate, disodium guanylate, antioxidant, (ascorbic acid)] tartrazine • allura red
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Cracker · Cracker


