Is Goldfish GERD Friendly?
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Ingredients
enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cheddar cheese, pasteurized milk, cheese cultures, salt, enzymes, vegetable oils, canola, sunflower, soybean, salt, contains 2% or less of: yeast, sugar, autolyzed yeast extract, baking soda, monocalcium phosphate, paprika, spices, celery, onion powder, garlic powder, annatto, monoglycerides, soy lecithin, milk
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