Is Good & Gather Gluten Free Chickpea Spaghetti Gluten Free?
Description
These noodles offer a mild, slightly nutty flavor with a firm, springy texture that holds up in sauces. Commonly served with marinara, pesto, or tossed salads, they reheat well and retain shape. Reviewers often cite quick cook time, dependable al dente bite, and occasional variability in strand thickness and packaging.
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Description
These noodles offer a mild, slightly nutty flavor with a firm, springy texture that holds up in sauces. Commonly served with marinara, pesto, or tossed salads, they reheat well and retain shape. Reviewers often cite quick cook time, dependable al dente bite, and occasional variability in strand thickness and packaging.
Ingredients
chickpea flour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.