Is Good Health Veggie Straws, Sea Salted Gluten Free?
Description
Light, airy straws deliver a crisp, crunchy bite and a mild sea salt flavor; people commonly snack them straight from the bag, serve them with dips, or pack them for lunches. Reviews note consistently pleasant saltiness and texture, though some mention occasional stale pieces or variability in crispness between bags.
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Description
Light, airy straws deliver a crisp, crunchy bite and a mild sea salt flavor; people commonly snack them straight from the bag, serve them with dips, or pack them for lunches. Reviews note consistently pleasant saltiness and texture, though some mention occasional stale pieces or variability in crispness between bags.
Ingredients
Potato Starch, Dehydrated Potato, Expeller Pressed Sunflower Oil or Safflower Oil, Salt, Dehydrated Tomato, Potassium Chloride, Dehydrated Parsley, Dehydrated Green Pepper, Dehydrated Spinach, Dehydrated Oregano, Dehydrated Garlic, Turmeric (for Color), Radish Extract (for Color), Carrot Extract (for Color), Paprika Extract (for Color), Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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