Is Good & Honest Popped Veggie, Chickpea, Sweet Potato, Pea, Sweet Chilli Low FODMAP?
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Ingredients
Rice Flour, Chickpea Flour (23%), Green Split Peas (14%), Sunflower Oil, Tapioca Starch, Sugar, Purple Sweet Potato (3%), Cane Sugar, Yeast Extract, Salt, Onion Powder, Spices (Ginger, Cayenne, Aniseed, White Pepper), Tomato Powder, Colour: Purple Corn Extract (E163), Garlic Powder, Acidity Regulator: Citric Acid, Basil, Natural Flavouring, Colour: Paprika Extract
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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