Is Goodpop Fudge n' Vanilla Squares 266.2ml Gluten Free?
Description
Layered fudge-and-vanilla frozen squares offer a smooth vanilla base topped with a fudgy stripe; texture is creamy with a slightly firm outer layer. Commonly eaten as a cold snack or dessert; reviewers note rich flavor and convenience, while some mention sweetness and occasional packaging issues, plus occasional variation in portioning.
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Description
Layered fudge-and-vanilla frozen squares offer a smooth vanilla base topped with a fudgy stripe; texture is creamy with a slightly firm outer layer. Commonly eaten as a cold snack or dessert; reviewers note rich flavor and convenience, while some mention sweetness and occasional packaging issues, plus occasional variation in portioning.
Ingredients
Frozen dessert: oatmilk (water, gluten free oats*), cane sugar *, coconut oil *, pea protein *, sunflower oil *, fair trade vanilla extract *, guar gum *, sea salt, sunflower lecithin *. Fudge coating: chocolate, powdered sugar, coconut oil, canola oil, natural flavor.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.