Is Gordon Choice Nacho Cheese Sauce Gluten Free?
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Ingredients
Calcium, Potassium, Whey, Skim Milk, Vegetable Oil (soybean Oil And/or Canola Oil And/or Sunflower Oil), Modified Food Starch, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes), Sodium Phosphate, Jalapeno Peppers, Salt, Distilled Vinegar, Natural Flavors, Contains Less Than 0.5% Of: Emulsifiers (mono- And Diglycerides, And/or Datem, And/or Sodium Stearoyl Lactylate), Cellulose Gum, Autolyzed Yeast Extract, Color Added, Lactic Acid, Acetic Acid. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.