Is GORGONZOLA PEAR DRESSING WITH RIESLING WINE, GORGONZOLA PEAR Gluten Free?

Ingredients

Filtered Water, Sunflower Oil, Pear Juice Concentrate, Gorgonzola Cheese (Cultured Pasteurized Milk, Enzymes, Salt, Mold), Red Wine Vinegar, Stone-ground Mustard (Water Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Cloves, Bay Leaves, Cinnamon), Acacia & Xanthan Gums (All-natural Emulsifiers), Garlic, Riesling Wine (Contains Sulfites), Coarse Black Pepper, Sea Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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