Is Gorton's Beer Batter Crispy Fish Fillets, 17 servings Dairy Free?


Ingredients
Alaska Pollock, Rice Flour, Vegetable Oil (Cottonseed, Soybean), Beer (Water, Barley Malt, Corn, Hops, Yeast), Water, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tapioca Dextrin, Less Than 2% Of: Modified Corn Starch, Sugar, Salt, Yellow Corn Flour, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Dextrose, Sunflower Lecithin, Xanthan Gum, Colored With Paprika And Turmeric Extracts, Whey, Sodium Tripolyphosphate (To Retain Fish Moisture), Tbhq (To Protect Flavor)
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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