Is Gouda Deli Sliced Cheese Gluten Free?
Description
Creamy, mildly nutty flavor with a smooth, semi-firm texture that melts evenly; commonly layered in sandwiches, burgers, and melts, and included on cheese boards or charcuterie plates. Reviewers often note consistent slice thickness, easy melting and balanced taste, while occasional comments mention mild smokiness or buttery notes and reliable packaging.
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Description
Creamy, mildly nutty flavor with a smooth, semi-firm texture that melts evenly; commonly layered in sandwiches, burgers, and melts, and included on cheese boards or charcuterie plates. Reviewers often note consistent slice thickness, easy melting and balanced taste, while occasional comments mention mild smokiness or buttery notes and reliable packaging.
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes, Annatto (vegetable Color). Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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