Is GOURMET BACON BLUE CHEESE WHIPPED MUSTARD SPREAD & DIP Vegan?

Ingredients

WATER, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC (COLOR), PAPRIKA, SPICES, NATURAL FLAVOR, GARLIC POWDER), CANOLA OIL, BLUE CHEESE FLAVOR (BLUE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], SHEEP'S MILK BLUE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], CHEESE WHEY, SALT, CITRIC ACID), CREAM CHEESE (MILK, CREAM, SALT, CHEESE CULTURES, CAROB BEAN GUM), WHEY PROTEIN CONCENTRATE, NATURAL FLAVORS, MODIFIED CORN STARCH, BACON BITS (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, POTASSIUM CHLORIDE FLAVORING), HONEY, SALT, HORSERADISH, MODIFIED TAPIOCA STARCH, XANTHAN GUM, LACTIC ACID, SODIUM POLYPHOSPHATE, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, DISTILLED VINEGAR, CARAMEL COLOR, ANNATTO EXTRACT (COLOR), CITRIC ACID, SOYBEAN OIL.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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