Is Wish-Bone Wish-Bone Chunky Blue Cheese Dressing 15 Fl. Oz. Bottle Vegan?
Description
People seem to really enjoy the taste of Wish-Bone Wish-Bone Chunky Blue Cheese Dressing 15 Fl. Oz. Bottle. It is a great dressing to have on hand for many different foods. Some people even say that their kids will eat all their vegetables when they use this dressing. As a nutritionist, I love that this dressing is vegan and gluten free. It is also non-GMO and has a 4 year shelf life.
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Description
People seem to really enjoy the taste of Wish-Bone Wish-Bone Chunky Blue Cheese Dressing 15 Fl. Oz. Bottle. It is a great dressing to have on hand for many different foods. Some people even say that their kids will eat all their vegetables when they use this dressing. As a nutritionist, I love that this dressing is vegan and gluten free. It is also non-GMO and has a 4 year shelf life.
Ingredients
Water, Soybean Oil, Blue Cheese Chunks (water, Aged Blue Cheese (milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Sodium And Calcium Caseinates, Salt, Lactic Acid, Cellulose Gum, Sodium Phosphate, Potassium Sorbate, Xanthan Gum, Locust Bean Gum), Salt, Sugar. Less Than 2% Of: Distilled Vinegar, Modified Corn Starch, Buttermilk, Whey, Garlic, Blue Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Polysorbate 60, Xanthan Gum, Monosodium Glutamate, Onion, Yeast Extract, Spice, Natural Flavors, Nonfat Milk, Enzyme Modified Butter Fat (butter Fat, Enzymes), Annatto Extract (color), Phosphoric Acid, Sodium Benzoate, Calcium Disodium Edta, Potassium Sorbate. Contains Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.