Gourmet Dining Beef Stir Fry
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Diet Compatibility
Ingredients
Pasta and Vegetables: Pasta (Water, Durum Semolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Broccoli, Carrots, Sugar Snap Peas, Onions, Bell Peppers, Water Chestnuts. Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Brown Sugar, Modified Corn Starch, Salt, Garlic, Cultured Whey, Distilled Vinegar, Spices, Natural Flavors, Xanthan Gum, Malic Acid. Seasoned Cooked Beef Strips: Upon Cooking Contains Up to a 20% Solution of Water, Salt, Sugar and Sodium Phosphates, Rubbed with Sugar, Hydrolyzed Corn and Wheat Gluten, Caramel Color, Spices (Including Paprika), Flavoring, Dehydrated Onion and Garlic.
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