Is Gourmet Gold Pate with Veg Cat Food Low FODMAP?

Ingredients

With Duck and Spinach:Meat and Animal Derivatives (of which Duck 4%), Minerals, Derivatives of Vegetable Origin, Vegetables (0.5% Dehydrated Spinach, Equivalent to 4.5% Spinach), Various SugarsWith Lamb and Green Beans:Meat and Animal Derivatives (of which Lamb 4%), Minerals, Vegetables (1.2% Dehydrated Green Beans, Equivalent to 10.8% Green Beans), Derivatives of Vegetable Origin, Various SugarsWith Saithe and Carrots:Meat and Animal Derivatives, Fish and Fish Derivatives (of which Saithe 4%), Minerals, Vegetables (1% Dehydrated Carrots, Equivalent to 9% Carrots), Various SugarsWith Trout and Tomato:Meat and Animal Derivatives, Fish and Fish Derivatives (Trout 4%), Minerals, Vegetables (1% Dehydrated Tomatoes, Equivalent to 9% Tomatoes), Derivatives of Vegetable Origin, Various Sugars

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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