Is GOURMET RED LIQUORICE Gluten Free?
Description
This confection offers a bright, sweet, fruity-forward flavor with mild tart notes and a concentrated candy taste. The texture is dense and chewy, yielding a long-lasting bite that softens with chewing. Often purchased for snacking, movie treats, candy mixes, party bowls, or as a colorful confectionery garnish, and gift packs.
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Description
This confection offers a bright, sweet, fruity-forward flavor with mild tart notes and a concentrated candy taste. The texture is dense and chewy, yielding a long-lasting bite that softens with chewing. Often purchased for snacking, movie treats, candy mixes, party bowls, or as a colorful confectionery garnish, and gift packs.
Ingredients
SUGAR, CORN SYRUP, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN, RIBOFLAVIN AND FOLIC ACID), WATER, CANE SYRUP, FOOD STARCH MODIFIED (CORN), PALM OIL, CITRIC ACID, ARTIFICIAL FLAVOR, MALIC ACID, SODIUM CITRATE, SOY MONO AND DIGLYCERIDE, POTASSIUM SORBATE PRESERVATIVE, SALT, ARTIFICIAL COLOR (FD&C RED NO. 40).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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