Is Goya Hot Sauce, Salsa Picante Gluten Free?
Description
An tangy hot sauce with a medium, steady heat and smooth, pourable texture. Commonly used to season tacos, eggs, rice, soups and sandwiches, it blends easily into sauces and marinades. Reviewers frequently note consistent spiciness, versatile application, and straightforward, familiar flavor profile and reliable bottle pour for measured everyday seasoning.
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Description
An tangy hot sauce with a medium, steady heat and smooth, pourable texture. Commonly used to season tacos, eggs, rice, soups and sandwiches, it blends easily into sauces and marinades. Reviewers frequently note consistent spiciness, versatile application, and straightforward, familiar flavor profile and reliable bottle pour for measured everyday seasoning.
Ingredients
Distilled Vinegar, Louisiana Hot Peppers, Tabasco Peppers, Salt, Xanthan Gum, Distilled Vinegar, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.