Is Grade A Nonfat Yogurt Blended Strawberry GERD Friendly?
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Why it's not GERD friendly
- citric acid
- milk
- nonfat milk solids
- cultured pasteurized nonfat milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cultured Pasteurized Nonfat Milk, Nonfat Milk Solids, Strawberries, Modified Corn Starch, Fructose, Vegetable Juice (color), Natural Flavors, Pectin, Citric Acid, Acesulfame Potassium, Sucralose, Potassium Sorbate (to Preserve Freshness), Malic Acid And Sodium Citrate. Live And Active Cultures (l. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidobacterium Sp. And L. Paracasei). Contains Milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy and 1 ingredient contain dairy depending on the source.
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About this product
Yogurt · Spreadable