Is Gradz Sourdough Chia Seed Bread Wheat Free?
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Why it's not wheat free
- wheat flour
- wheat sourdough
- wheat gluten
- rye flour
- oat flakes
- flour treatment agent
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ users • 4.6★ rating
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Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Water, Wheat Sourdough (Water, Wheat Flour (Wheat Flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Linseeds, Rye Sourdough (Water, Rye Flour), Chia Seeds (3%), Oat Flakes, Yeast, Sea Salt, Barley Malt Extract, Wheat Gluten, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid (E300)), Enzymes
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Where to buy
Gradz Sourdough Chia Seed Bread is available at 1 retailer
About this product
Bread · Loaf