Is Graham Cracker Crumbs Delicious in Dessert Original - 13.5 Oz Dairy Free?
Description
Fine, sandy crumbs offer a mildly sweet, toasty flavor and a crisp, crumbly texture, commonly pressed into pie and cheesecake crusts or sprinkled as a topping. Reviewers mention consistent particle size, easy mixing, reliable results and good value, with occasional notes about dustiness when pouring from the container during use.
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Description
Fine, sandy crumbs offer a mildly sweet, toasty flavor and a crisp, crumbly texture, commonly pressed into pie and cheesecake crusts or sprinkled as a topping. Reviewers mention consistent particle size, easy mixing, reliable results and good value, with occasional notes about dustiness when pouring from the container during use.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), High Fructose Corn Syrup, Graham Flour, Canola Oil, Contains 2% Or Less Of Salt, Baking Soda, Honey, Soy Lecithin Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Soy Lecithin
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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