Is Grand Italian Tuscan Finest Veal Tortellini Pescatarian?
Why it's a maybe for pescatarian
- 1442
- natural flavours
- 471
1442
Dietitian noteAmmonium phosphatides come from ammonia and phosphoylated fatty acids. They may be derived from plant or animal fats depending on the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Pasta: (65%) Durum Wheat Semolina (75%), Water, Free Range Egg (15%). Filling: (35%) Veal (56%), Breadcrumbs (12%) (Wheat Flour, Water, Salt, Yeast), Whey Powder (Milk), Onion, Potato Flakes (Potatoes, Emulsifier (471), Acidity Regulator (330)), Carrot, Parmesan Cheese (2.4%) (Milk, Tapioca Starch, Whey Powder (Milk), Salt, Starter Culture, Vegetarian Rennet, Preservative (200)), Salt (1%), Seasoning (1%) (Thickener (1442), Herbs & Spices, Salt, Natural Flavours, Maltodextrin, Sugar, Vegetable Powders, Yeast Extract, Burnt Sugar, Natural Colour (160c)), Canola Oil, Black Pepper (0.1%), Nutmeg. Contains Milk, Egg and wheat (Gluten). May contain Soy.
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About this product
Pasta · Dried


