Is Granola Bar, 0.44 lb Gluten Free?

Ingredients

oats, brown rice syrup, honey, expeller pressed canola oil, cashews, coconuts, almonds, oat bran, pumpkin seeds (pumpkin seeds, cottonseed oil), sesame seeds, brown sugar (sugar, cane syrup), sunflower seeds, cranberries (cranberries, sugar, sunflower oil), raisins (raisins, sunflower oil), vanilla extract (water, alcohol, sugar, vanilla bean extractives)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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