Is Granola Cereal Or Fruit Bars, S'mores Flavor with Other Natural Flavors Vegan?

Description
S'mores-style snack bars present toasted, cocoa-like sweetness with a blend of crunchy and chewy textures, commonly enjoyed as on-the-go snacks, lunchbox treats, or quick dessert toppers. Reviewers often cite authentic flavor and portability, while some note excessive sweetness, crumbliness, and inconsistent bar sizes in certain batches affecting perceived product consistency.

Description
S'mores-style snack bars present toasted, cocoa-like sweetness with a blend of crunchy and chewy textures, commonly enjoyed as on-the-go snacks, lunchbox treats, or quick dessert toppers. Reviewers often cite authentic flavor and portability, while some note excessive sweetness, crumbliness, and inconsistent bar sizes in certain batches affecting perceived product consistency.
Ingredients
Granola (Whole Grain Rolled Oats, Brown Sugar, Brown Rice Crisp Rice (Whole Grain Brown Rice Flour, Sugar, Salt), Whole Grain Rolled Wheat, Soybean Oil, Whole Wheat Flour, Sodium Bicarbonate, Soy Lecithin, Nonfat Dry Milk), Corn Syrup, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Brown Rice Crisp (Whole Grain Brown Rice Flour, Sugar, Salt), Sugar, Graham Cookie Pieces (Wheat Flour, Sugar, Palm Oil, Honey, Natural Flavor, Salt, Sodium Bicarbonate, Soy Lecithin), Dehydrated Marshmallows (Sugar, Corn Syrup, Modified Corn Starch, Gelatin, Natural And Artificial Flavor, Sodium Hexametaphosphate, Blue 1), Corn Syrup Solids, Invert Sugar, Glycerin, Contains 2% Or Less Of Soybean Oil, Calcium Carbonate, Sorbitol, Salt, Water, Coconut Paste, Molasses, Soy Lecithin, Natural And Artificial Flavor, Caramel Color, Bht, Tocopherols, Citric Acid, Granola (Whole Grain Rolled Oats, Brown Sugar, Brown Rice Crisp Rice (Whole Grain Brown Rice Flour, Sugar, Salt), Whole Grain Rolled Wheat, Soybean Oil, Whole Wheat Flour, Sodium Bicarbonate, Soy Lecithin, Nonfat Dry Milk), Citric Acid
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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