Is Grated Parmesan Cheese Lactose Free?

Description
Offers a savory, nutty, umami-forward flavor with a finely granulated, slightly dry texture that melts and seasons hot dishes. Commonly sprinkled over pasta, pizza, salads, soups, and risottos. Reviews frequently note convenient packaging, strong aroma, good melting, occasional clumping, and mixed opinions on freshness and value, grind coarseness and availability.
Why it's a maybe for lactose free
- cheese culture
- parmesan cheese made from cow's milk
cheese culture
Dietitian noteCheese is typically derived from milk and thus contains lactose. However certain cheeses are naturally low-in lactose. For example, cheddar, colby, Swiss, mozzarella, Monterey Jack and Parmigiano Reggiano may be suitable for certain individuals. Also, cheeses made from sheep and goat's milk are lower in lactose.
Note by Vanessa Vargas, RDN, LDN
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Description
Offers a savory, nutty, umami-forward flavor with a finely granulated, slightly dry texture that melts and seasons hot dishes. Commonly sprinkled over pasta, pizza, salads, soups, and risottos. Reviews frequently note convenient packaging, strong aroma, good melting, occasional clumping, and mixed opinions on freshness and value, grind coarseness and availability.
Ingredients
Parmesan Cheese Made From Cow's Milk (Cheese Culture, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking
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About this product
Cheese · Granule


