Is Great Taste Rise & Puff Tortillas Gluten Free?

Description
Soft, lightly toasted tortillas with a mild, slightly nutty flavor and an airy, pillowy texture that puffs when warmed. Commonly used for wraps, tacos, quesadillas, and handheld snacks, they hold fillings well. Customer feedback often notes consistent softness and puffiness, with occasional comments about variable thickness or tearing during handling.

Description
Soft, lightly toasted tortillas with a mild, slightly nutty flavor and an airy, pillowy texture that puffs when warmed. Commonly used for wraps, tacos, quesadillas, and handheld snacks, they hold fillings well. Customer feedback often notes consistent softness and puffiness, with occasional comments about variable thickness or tearing during handling.
Ingredients
Gluten-free Flour, (Organic Cassava Flour, Modified Tapioca Starch), Water, Avocado Oil, Honey, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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