Is Great Value Canola Oil Cooking Spray, 8 oz Gluten Free?
Description
Neutral-flavored cooking spray delivers a fine, even mist for light, uniform coating; commonly used to prevent sticking on pans, bakeware and grill grates, and to reduce excess pooling on roasted vegetables. Reviewers note convenient spray control and consistent coverage, with occasional reports of nozzle clogging or uneven dispensing during use.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Neutral-flavored cooking spray delivers a fine, even mist for light, uniform coating; commonly used to prevent sticking on pans, bakeware and grill grates, and to reduce excess pooling on roasted vegetables. Reviewers note convenient spray control and consistent coverage, with occasional reports of nozzle clogging or uneven dispensing during use.
Ingredients
Canola Oil*, Soy Lecithin, Dimethyl Silicone (For Anti-Foaming). CONTAINS: SOY. Also contains propellant to dispense spray. *Adds a trivial amount of fat.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.