Is Great Value Cashew Halves & Pieces Seasoned With Sea Salt Low FODMAP?
Description
Lightly salted halves and pieces deliver a mild, savory flavor with a balance of crisp exterior and creamy bite. Commonly used for snacking, topping salads, baking, and trail mixes. Review themes note consistent seasoning and value, occasional variance in size and breakage, and generally satisfactory freshness and crunch, overall reliability.
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Description
Lightly salted halves and pieces deliver a mild, savory flavor with a balance of crisp exterior and creamy bite. Commonly used for snacking, topping salads, baking, and trail mixes. Review themes note consistent seasoning and value, occasional variance in size and breakage, and generally satisfactory freshness and crunch, overall reliability.
Ingredients
Cashews, Peanut Oil, Cottonseed Oil, Sunflower Seed Oil, Canola, Sea Salt. Contains Cashews. May Contain Traces Of Milk, Almonds, Brazil Nuts, Hazelnuts, Macadamia Nuts, Pecans, Pistachios, Walnuts, Peanuts, Wheat And Soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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