Is Great Value Chili with Beans, 15 oz Gluten Free?
Description
Canned chili delivers a savory, mildly spiced flavor with a thick, chunky texture that reheats quickly and holds warmth. Commonly served over rice, pasta, or potatoes, or used for nachos and sandwiches, reviewers highlight convenience and consistent heartiness while mentioning occasional variability in seasoning, spice level, and portion size consistency.
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Description
Canned chili delivers a savory, mildly spiced flavor with a thick, chunky texture that reheats quickly and holds warmth. Commonly served over rice, pasta, or potatoes, or used for nachos and sandwiches, reviewers highlight convenience and consistent heartiness while mentioning occasional variability in seasoning, spice level, and portion size consistency.
Ingredients
Ingredients: Water, Beef, Beans, Contains 2% or less of Modified Cornstarch, Chili Powder (Chili Peppers, Spices, Flavoring), Green Chiles (Contains Citric Acid), Corn Flour, Salt, Tomato Paste, Sugar, Yeast Extract, Flavoring, Spices, Chili Flavor (Oleoresin of Paprika, Natural Flavorings).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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