Is Great Value Chipotle Mayo Spread Gluten Free?
Description
Smoky, mildly spicy mayo-style spread with a smooth, creamy texture commonly used as a sandwich and burger spread, wrap condiment, dipping sauce for fries and vegetables, or mixed into dressings and salads. Reviewers note consistent creaminess and versatile flavor; opinions vary on heat intensity, overall seasoning balance, and packaging quality.
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Description
Smoky, mildly spicy mayo-style spread with a smooth, creamy texture commonly used as a sandwich and burger spread, wrap condiment, dipping sauce for fries and vegetables, or mixed into dressings and salads. Reviewers note consistent creaminess and versatile flavor; opinions vary on heat intensity, overall seasoning balance, and packaging quality.
Ingredients
Canola Oil, Water, Sugar, Tomato Paste, Frozen Egg Yolk, Vinegar, Chipotle Chili Powder, Salt, Modified Corn Starch, Blackstrap Molasses, Lactic Acid, Concentrated Lemon Juice, Xanthan Gum, Potassium Sorbate, Natural Hickory Smoke Flavour, Cayenne Pepper Powder, Garlic Powder, Paprika Extract, Onion Powder, Calcium Disodium Edta. Contains: Eggs. May Contain: Peanuts, Tree Nuts, Sesame, Milk, Fish, Crustaceans, Shellfish, Soy, Wheat, Mustard, Sulphites.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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