Is Great Value Classic Alfredo Pasta Sauce Gluten Free?

Ingredients

Water, Cream, Modified Corn Starch, Sunflower Oil And/or Canola Oil And/or Soybean Oil, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Dairy Product Solids, Modified Egg Yolk, Egg Yolks, Salt, Contains 0.5% Or Less Of The Following: Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Roasted Garlic Powder, Xanthan Gum, Blue Cheese (milk, Cheese Cultures, Salt, Enzymes), Calcium Chloride, Butter (milk), Natural Flavor, Spices, Lactic Acid, Onion Powder. Contains Milk, Eggs and Traces of Wheat, Soy and Sesame.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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