Is Great Value Cream Of Chicken Condensed Soup, 10.5 oz Gluten Free?
Description
Smooth, concentrated and creamy, this condensed soup offers a mild savory flavor and velvety texture, often used by cooks as a quick sauce base, casserole binder, or shortcut in pot pies and stews. Customer feedback highlights convenience and versatility, with some noting occasional saltiness and a thinner consistency when diluted.
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Description
Smooth, concentrated and creamy, this condensed soup offers a mild savory flavor and velvety texture, often used by cooks as a quick sauce base, casserole binder, or shortcut in pot pies and stews. Customer feedback highlights convenience and versatility, with some noting occasional saltiness and a thinner consistency when diluted.
Ingredients
Chicken Stock, Wheat Flour, Chicken Fat, Chicken Meat (Cooked Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Modified Food Starch, Contains less than 2% of: Cream, Salt, Soybean Oil, Sea Salt, Potassium Chloride, Whey, Soy Protein Concentrate, Cooked Mechanically Separated Chicken Meat, Monosodium Glutamate, Yeast Extract, Natural Flavor, Cornstarch, Beta Carotene (For Color), Maltodextrin, Lactic Acid. CONTAINS MILK, WHEAT AND SOY.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.