Is Great Value Garlic Bread Sticks, 6 count, 10.5 oz GERD Friendly?
Description
Soft, warm interior with a slightly crisp exterior delivers a pronounced garlic flavor and rich savory profile; texture is pillowy yet slightly chewy. Commonly served alongside pasta, pizza, soups, or used for dipping; reviewers note ease of preparation, reliable reheating results, and good value, though some find seasoning uneven occasionally.
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Description
Soft, warm interior with a slightly crisp exterior delivers a pronounced garlic flavor and rich savory profile; texture is pillowy yet slightly chewy. Commonly served alongside pasta, pizza, soups, or used for dipping; reviewers note ease of preparation, reliable reheating results, and good value, though some find seasoning uneven occasionally.
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dry Grated Parmesan (Cultured Skim Milk, Salt, Enzymes, Powdered Cellulose), Granulated Garlic, Soybean Oil, Palm Oil, Dextrose, Wheat Gluten, Salt, Yeast (Ascorbic Acid), Garlic Powder, Seasoning Blend (Black Pepper, Salt, Brown Sugar, Dehydrated Onion, Parsley, Dehydrated Bell Pepper, Spice), Dough Improver Blend (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Ascorbic Acid, Malted Barley Flour, Enzymes), Onion Powder, Butter (Cream, Salt), Natural Flavor, Annatto Extract Color
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