Is Great Value Gel Food Colors, Classic Colors, 2.7 oz Vegan?
Description
Thick gel texture delivers concentrated color for icings, frostings, batters, fondant and candy; flavor remains neutral, minimally affecting taste. Commonly used for baking and decorating, it blends easily and yields vibrant hues. Reviews note consistent performance, strong staining potential, occasional packaging leakage, and economical value when small amounts are used.
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Description
Thick gel texture delivers concentrated color for icings, frostings, batters, fondant and candy; flavor remains neutral, minimally affecting taste. Commonly used for baking and decorating, it blends easily and yields vibrant hues. Reviews note consistent performance, strong staining potential, occasional packaging leakage, and economical value when small amounts are used.
Ingredients
CORN SYRUP, SUGAR, WATER, MODIFIED CORN STARCH, YELLOW 5, CARRAGEENAN, BLUE 1, RED 40, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.