Is Great Value Gluten Free Fusilli Vegetarian?
Description
Mild, neutral flavor with a firm, slightly chewy texture that holds spiral shape well; commonly served with tomato, pesto, or cream sauces, in pasta salads, or baked dishes. Customer reviews note consistent shape retention and good sauce adherence, while opinions on texture vary from firm to occasionally soft or gummy.
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Description
Mild, neutral flavor with a firm, slightly chewy texture that holds spiral shape well; commonly served with tomato, pesto, or cream sauces, in pasta salads, or baked dishes. Customer reviews note consistent shape retention and good sauce adherence, while opinions on texture vary from firm to occasionally soft or gummy.
Ingredients
Rice Flour, Brown Rice Flour, Corn Flour, Ouinoa Flour, Mono And Diglycerides
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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