Is Great Value Gluten Free Maple Creme Alpha-Gal?

Description
Sweet maple flavor with a smooth, creamy, spreadable texture; commonly used on toast, pancakes, waffles, and as a pastry filling or dessert topping. Reviewers often note consistent maple taste and convenient spreadability, while a minority comment on pronounced sweetness or slight artificial note. Versatile for snacking and simple baking occasions.

Description
Sweet maple flavor with a smooth, creamy, spreadable texture; commonly used on toast, pancakes, waffles, and as a pastry filling or dessert topping. Reviewers often note consistent maple taste and convenient spreadability, while a minority comment on pronounced sweetness or slight artificial note. Versatile for snacking and simple baking occasions.
Ingredients
Sugar, Gluten Free Flour Blend (corn Flour, Corn Starch, Potato Starch, Soy Flour, Rice Flour, Potato Flour, Tapioca Starch, Xanthan Gum, Carrageenan, Acacia Gum), Palm, Canola And Modified Palm Oil Shortening, Glucose, Maple Syrup, Dried Whole Egg, Natural Flavour, Soy Lecithin, Salt, Baking Soda, Colour, Ammonium Bicarbonate, Xanthan Gum, Monocalcium Phosphate. Contains: Soy, Eggs, May Contain: Milk.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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