Is Great Value Green Chile Enchilada Sauce Dairy Free?
Description
Mildly tangy, mildly spicy green-chile sauce with a smooth, pourable texture that coats tortillas and enchiladas evenly. Commonly used to assemble enchiladas, casseroles, burritos and as a topping for eggs or rice. Reviews note consistent flavor, good value, easy use, with variable heat perception among purchasers and praised for convenience.
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Description
Mildly tangy, mildly spicy green-chile sauce with a smooth, pourable texture that coats tortillas and enchiladas evenly. Commonly used to assemble enchiladas, casseroles, burritos and as a topping for eggs or rice. Reviews note consistent flavor, good value, easy use, with variable heat perception among purchasers and praised for convenience.
Ingredients
Water, green chile pepper puree, modified food starch, soybean oil, contains 2% or less of: salt, distilled vinegar, jalapeño peppers, sugar, monosodium glutamate, citric acid, garlic powder, onion powder, natural flavor, yeast extract, spice, caramelized sugar.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.