Is Great Value Halves & Pieces Walnuts Gluten Free?
Description
Lightly buttery flavor with a firm, slightly crunchy texture; commonly used in baking, salads, oatmeal, and as a snack. Reviewers note consistent freshness and value, praising size variety for recipes while occasionally reporting small broken pieces or inconsistent packing. Some mention occasional residual shell fragments and suggest sifting before use.
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Description
Lightly buttery flavor with a firm, slightly crunchy texture; commonly used in baking, salads, oatmeal, and as a snack. Reviewers note consistent freshness and value, praising size variety for recipes while occasionally reporting small broken pieces or inconsistent packing. Some mention occasional residual shell fragments and suggest sifting before use.
Ingredients
Walnuts. May Contain An Occasional Shell Fragment. May Contain Traces Of Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.