Is Great Value Instant Mashed Potatoes GERD Friendly?

Description
Instant mashed potatoes deliver a mild, savory flavor and a smooth, fluffy texture when prepared; consumers commonly use them as quick side dishes for weeknight dinners, holiday spreads, casseroles, or as a shepherd’s pie topping. Reviews note convenient preparation, consistent results, good value, and occasional clumping or slightly processed taste.
Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Instant mashed potatoes deliver a mild, savory flavor and a smooth, fluffy texture when prepared; consumers commonly use them as quick side dishes for weeknight dinners, holiday spreads, casseroles, or as a shepherd’s pie topping. Reviews note convenient preparation, consistent results, good value, and occasional clumping or slightly processed taste.
Ingredients
DEHYDRATED POTATOES (POTATO FLAKES, MONO- AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE [PRESERVATIVE], SODIUM BISULFITE [PRESERVATIVE], CITRIC ACID [PRESERVATIVE])
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About this product
Vegetable · Flake


