Is Great Value Lowfat Milk Ultra Pasteurized Low FODMAP?
Description
Mild, slightly sweet flavor with a smooth, lighter mouthfeel often described as thinner than thicker alternatives. Commonly used in coffee, cereal, baking, smoothies, and cooking. Reviewers cite consistent taste, dependable performance in recipes, longer shelf life, and occasional comments about a somewhat watery texture; packaging convenience is also occasionally mentioned.
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Description
Mild, slightly sweet flavor with a smooth, lighter mouthfeel often described as thinner than thicker alternatives. Commonly used in coffee, cereal, baking, smoothies, and cooking. Reviewers cite consistent taste, dependable performance in recipes, longer shelf life, and occasional comments about a somewhat watery texture; packaging convenience is also occasionally mentioned.
Ingredients
Lowfat Milk, Lactase Enzyme, Vitamin A Palmitate, Vitamin D3. Contains Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.