Is Great Value Magic Treasures Whole Grain Oat with Marshmallow Breakfast Cereal, 11.5 oz Vegan?

Description
Sweet marshmallow pieces and toasted oat clusters provide a mix of crunchy and pillowy textures; the cereal delivers a sugary, nostalgic flavor profile. Commonly eaten as a quick breakfast, portable snack, or crunchy topping for snacks and desserts. Reviewers note strong sweetness, kid appeal, initial crunch, and occasional sogginess too.

Description
Sweet marshmallow pieces and toasted oat clusters provide a mix of crunchy and pillowy textures; the cereal delivers a sugary, nostalgic flavor profile. Commonly eaten as a quick breakfast, portable snack, or crunchy topping for snacks and desserts. Reviewers note strong sweetness, kid appeal, initial crunch, and occasional sogginess too.
Ingredients
WHOLE OAT FLOUR, MARSHMALLOWS (SUGAR, MODIFIED CORNSTARCH, CORN SYRUP, DEXTROSE, GELATIN, COLOR [RED 40, YELLOW 6, YELLOW 5, BLUE 1], SODIUM HEXAMETAPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR), SUGAR, WHEAT STARCH, MODIFIED CORNSTARCH, BROWN SUGAR, SALT, TRICALCIUM PHOSPHATE, TRIPOTASSIUM PHOSPHATE, CARAMEL (COLOR), TOCOPHEROLS (PRESERVATIVE). VITAMINS AND MINERALS: CALCIUM CARBONATE, VITAMIN C (SODIUM ASCORBATE, ASCORBIC ACID), IRON (FERROUS FUMARATE), VITAMIN A PALMITATE, NIACINAMIDE, ZINC (ZINC OXIDE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN D (CHOLECALCIFEROL), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID, VITAMIN B12 (CYANOCOBALAMIN). BHT ADDED TO PACKAGING TO HELP PRESERVE FRESHNESS.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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