Is Great Value Mayo, Light, 18 oz Vegetarian?
Description
Light mayonnaise offers a mild, slightly tangy flavor with a smooth, creamy yet somewhat thinner texture than full-fat varieties. Reviewers commonly note good spreadability for sandwiches and ease blending into salads, dips, and dressings, citing consistent value and occasional comments about less richness compared with regular mayonnaise in everyday use.
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Description
Light mayonnaise offers a mild, slightly tangy flavor with a smooth, creamy yet somewhat thinner texture than full-fat varieties. Reviewers commonly note good spreadability for sandwiches and ease blending into salads, dips, and dressings, citing consistent value and occasional comments about less richness compared with regular mayonnaise in everyday use.
Ingredients
Water Soybean Oil, Food Starch-modified, Eggs, Sugar, Vinegar, Salt, Contains 2% Or Less Of: Egg Yolks, Lemon Juice, Concentrate, Sorbic Acid, Calcium Disodium Edta (To Protect Flavor), Natural Flavor, Extractives Of Paprika, Not Present In Regular Mayonnaise
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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