Is Great Value Mozzarella Low-Moisture Part-Skim Mozarella Cheese Vegan?

Description
Mild, milky flavor with a slight tang; firm, low‑moisture texture that melts evenly into a smooth, stretchy layer. Commonly shredded for pizza, lasagna, casseroles, sandwiches, and baked dishes. Reviewers note reliable melt and value, with occasional variability in moisture, shredding, or packaging between batches depending on storage and production runs.

Description
Mild, milky flavor with a slight tang; firm, low‑moisture texture that melts evenly into a smooth, stretchy layer. Commonly shredded for pizza, lasagna, casseroles, sandwiches, and baked dishes. Reviewers note reliable melt and value, with occasional variability in moisture, shredding, or packaging between batches depending on storage and production runs.
Ingredients
(pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes. Contains: Milk.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


