Is Great Value Navy Bean, 15.5 oz Can Gluten Free?
Description
Mild, slightly nutty flavor with a soft, creamy texture when heated; holds shape in soups yet can mash smoothly for spreads or purees. Commonly used in soups, stews, casseroles, salads, and mashed preparations. Customer reviews note consistent tenderness and value, with occasional reports of sometimes overly soft or mushy cans.
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Description
Mild, slightly nutty flavor with a soft, creamy texture when heated; holds shape in soups yet can mash smoothly for spreads or purees. Commonly used in soups, stews, casseroles, salads, and mashed preparations. Customer reviews note consistent tenderness and value, with occasional reports of sometimes overly soft or mushy cans.
Ingredients
PREPARED WHITE BEANS, WATER, SALT, DISODIUM EDTA ADDED TO PROMOTE COLOR RETENTION.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.