Is Great Value Oatmeal Flavor Cookies, 18 oz Dairy Free?
Description
These oatmeal-flavored cookies offer a mild, sweet oat taste with crisp edges and a tender, slightly crumbly center; reviewers praise their dunking suitability with coffee or milk and convenient snacking, noting consistent value and occasional variability in sweetness and texture across packages. Some users also mention occasional crumbliness during shipping.
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Description
These oatmeal-flavored cookies offer a mild, sweet oat taste with crisp edges and a tender, slightly crumbly center; reviewers praise their dunking suitability with coffee or milk and convenient snacking, noting consistent value and occasional variability in sweetness and texture across packages. Some users also mention occasional crumbliness during shipping.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL AND/OR PALM OIL, ROLLED OATS, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, LEAVENING (SODIUM BICARBONATE), CORNSTARCH, SALT, RAISIN JUICE CONCENTRATE, CINNAMON, SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVOR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.