Is Great Value Original Coffee Creamer, 16 oz Gluten Free?
Description
A 16-ounce liquid creamer delivers a smooth, creamy texture and mild, slightly sweet flavor that blends easily into hot or iced beverages. Commonly used to soften bitterness and enhance mouthfeel, reviews note consistent performance, quick mixing, everyday affordability, and suitability for coffee, tea, and simple baking or frothing applications daily.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A 16-ounce liquid creamer delivers a smooth, creamy texture and mild, slightly sweet flavor that blends easily into hot or iced beverages. Commonly used to soften bitterness and enhance mouthfeel, reviews note consistent performance, quick mixing, everyday affordability, and suitability for coffee, tea, and simple baking or frothing applications daily.
Ingredients
Corn Syrup Solids, Vegetable Oil (Contains One Or More Of The Following: Palm, Palm Kernel, Hydrogenated Coconut, Soybean), Sodium Caseinate (A Milk Derivative), Contains Less Than 2% Of Dipotassium Phosphate, Mono- And Diglycerides, Silicon Dioxide, Natural And Artificial Flavors, Artificial Colo
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.