Is Great Value Pad Thai Gluten Free?

Ingredients

COOKED RICE STICK NOODLES (RICE NOODLES [RICE FLOUR, WATER], WATER, CANOLA OIL), WATER, BROCCOLI, TOFU (SOYBEANS, WATER, NIGARI [EXTRACT OF SEA SALT]), CARROTS, CASHEWS, ORGANIC SUGAR, ORGANIC COCONUT AMINOS (ORGANIC COCONUT NECTAR, ORGANIC PURE COCONUT BLOSSOM SAP, NATURAL UNREFINED SEA SALT), CORN STARCH, PEANUT BUTTER (ROASTED PEANUTS, SUGAR, CONTAINS 2% LESS OF MOLASSES, FULLY HYDROGENATED VEGETABLE OIL [RAPESEED OIL, COTTONSEED OIL, SOYBEAN OIL], SALT), TAMARIND PASTE, LIME JUICE, RED WINE VINEGAR (WATER, RED WINE VINEGAR, SULFITES), SPICE, EXPELLER PRESSED SUNFLOWER OIL, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), GARLIC POWDER, BLACK PEPPER. CONTAINS CASHEWS, COCONUT, PEANUTS, AND SOY.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Frozen Meal · Frozen