Is Great Value Reduced Fat Shredded Mozzarella Cheese, 16 oz Gluten Free?
Description
Shredded mozzarella offers a mild, milky flavor with a soft, slightly springy texture that melts smoothly on pizza, casseroles, and pasta. Reviewers note reliable melting and easy use but sometimes report clumping in the bag and a less pronounced flavor compared with other varieties; commonly used for quick family meals.
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Description
Shredded mozzarella offers a mild, milky flavor with a soft, slightly springy texture that melts smoothly on pizza, casseroles, and pasta. Reviewers note reliable melting and easy use but sometimes report clumping in the bag and a less pronounced flavor compared with other varieties; commonly used for quick family meals.
Ingredients
REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.